Oatmeal can be a healthy, delicious, filling breakfast. However, if you buy pre-flavored varieties, you are inevitably adding sugar, salt, and more calories. It is much smarter to buy plain oatmeal and add the variations yourself. I add a bit of sea salt, two drops stevia extract (more on this natural sweetener coming soon!), fresh berries, and cinnamon. Fresh fruit is the perfect way to sweeten your oatmeal without adding sugar, honey, or syrup. Get creative!

I usually buy Quaker "Regular" Organic instant oatmeal because I can find it at generic grocery stores (when I can't make it to the health food store). It has 0 grams of sugar, only 100 calories per serving, and the ingredients are only organic rolled oats.

I accidentally bought Quaker Maple & Brown Sugar Organic oatmeal because the box looks so similar.

Looks harmless, right? But it's not. This variety racks up 14 grams of sugar, and more calories and sodium than the regular flavor. Embrace the natural, hearty taste of oatmeal without unnecessary sugars and artificial flavors added. The health benefits are far greater when you keep it simple. Plus, adding your own mix-ins makes it more fun (and more filling).

Don't load it up your breakfast with sugar. Artificial sweeteners are no better, either. They have just as many adverse side effects as sugar and are unnatural chemical substances that really shouldn't enter the human body. So, be smart about your oatmeal!

Eat well,
Emily